Author Topic: The Sidelines  (Read 21628 times)

Grizzlybear34

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Re: The Sidelines
« Reply #630 on: June 09, 2021, 12:49:41 pm »
I've had no success grilling pizza.

BearHit

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Re: The Sidelines
« Reply #631 on: June 10, 2021, 04:51:41 am »
You might like Yoshi copper grill mats - I use them for messy things like turkey burgers

chifaninva

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Re: The Sidelines
« Reply #632 on: June 10, 2021, 05:04:50 am »
Turkey burgers? Grilling pizza? WTF guys...
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wmljohn

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Re: The Sidelines
« Reply #633 on: June 10, 2021, 06:40:31 am »
Turkey burgers? Grilling pizza? WTF guys...

I know right.  I had big thick juicy burgers, hot Italian sausages and brats on my grill the other day.  Fvcking grilled pizza and turkey burgers.  Did you have turkey bacon on that turkey burger?  Was it served on some cardboard flavored keto buns too?
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KSbearsfan

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The Sidelines
« Reply #634 on: June 10, 2021, 08:39:08 pm »
Pizza a la Big Green Egg!




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Pekin

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Re: The Sidelines
« Reply #635 on: June 10, 2021, 11:49:22 pm »
I do it all.  I make pizza and cook it in my wood fired pizza oven.  I have a blackstone griddle which is awesome for Philly cheesesteak sandwiches and breakfast.  I of course have a grill for steaks, burgers and brats.  I also have a smoker for ribs and brisket.

Oh and a fryer for fish or turkey.


Why limit yourself?

Pekin

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Re: The Sidelines
« Reply #636 on: June 10, 2021, 11:49:40 pm »
KS that pizza looks delicious.
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chifaninva

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Re: The Sidelines
« Reply #637 on: June 11, 2021, 05:19:42 am »
I have two different Italian places right down the street. True Italian food, not cardboard pizza hut bullsh!t. Probably do a Stromboli tonight. No mess to clean up and in the long run I'd bet it's cheaper. OK, you want to make your own pizza? Fine.. But turkey burgers? Fukk that!!

BearHit

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Re: The Sidelines
« Reply #638 on: June 11, 2021, 06:33:11 am »
Greek Turkey Burgers, mixed with Kalamata olives, feta, and spinach,combine all my favorite Greek flavors and can be served with or without the bun
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46

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Re: The Sidelines
« Reply #639 on: June 11, 2021, 10:39:39 am »
We got one in Spring Hill, Frankies, simply fantastic.

chifaninva

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Re: The Sidelines
« Reply #640 on: June 11, 2021, 05:09:57 pm »
Here, you guys will need these to go along with your turkey burgers..


chifaninva

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Re: The Sidelines
« Reply #641 on: June 11, 2021, 05:10:53 pm »
Where's the Beef?

chifaninva

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Re: The Sidelines
« Reply #642 on: June 11, 2021, 05:11:49 pm »
Greek Turkey Burgers, mixed with Kalamata olives, feta, and spinach,combine all my favorite Greek flavors and can be served with or without the bun

Mixed with enough stuff you can stomach about anything..

davebear

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Re: The Sidelines
« Reply #643 on: June 11, 2021, 08:29:42 pm »
Where's the Beef?

Donít you know raising beef causes global warming?

Eat it while you can.